{"id":138477,"date":"2026-02-18T21:33:23","date_gmt":"2026-02-19T02:33:23","guid":{"rendered":"https:\/\/marcellee.com\/?p=138477"},"modified":"2026-02-18T21:35:26","modified_gmt":"2026-02-19T02:35:26","slug":"red-baron-classic-crust-four-meat-pizza","status":"publish","type":"post","link":"https:\/\/marcellee.com\/?p=138477","title":{"rendered":"Red Baron Classic Crust Four Meat Pizza"},"content":{"rendered":"

\"Red<\/p>\n

There are Four Meats; pepperoni being the obvious favorite; but the sausage and hamburger are indistinguishable. Not that it matters going down. This Red Baron Classic Crust pizza tastes about as good as you’d expect. It’s “Not too thick” or “too thin”, the box reads, “With just the right amount of crunch.”<\/p>\n

my rating : 4 of 5<\/p>\n","protected":false},"excerpt":{"rendered":"

There are Four Meats; pepperoni being the obvious favorite; but the sausage and hamburger are indistinguishable. Not that it matters going down. This Red Baron Classic Crust pizza tastes about as good as you’d expect. It’s “Not too thick” or “too thin”, the box reads, “With just the right amount of crunch.” my rating : … Continue reading Red Baron Classic Crust Four Meat Pizza<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,9762],"tags":[3822],"class_list":["post-138477","post","type-post","status-publish","format-standard","hentry","category-reviews","category-reviews-with-a-4-of-5-rating","tag-eats"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/marcellee.com\/index.php?rest_route=\/wp\/v2\/posts\/138477","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcellee.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcellee.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcellee.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcellee.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=138477"}],"version-history":[{"count":2,"href":"https:\/\/marcellee.com\/index.php?rest_route=\/wp\/v2\/posts\/138477\/revisions"}],"predecessor-version":[{"id":138479,"href":"https:\/\/marcellee.com\/index.php?rest_route=\/wp\/v2\/posts\/138477\/revisions\/138479"}],"wp:attachment":[{"href":"https:\/\/marcellee.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=138477"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcellee.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=138477"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcellee.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=138477"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}