The main ingredient of this jerky is Venison; “100% grass-fed”, whatever that’s worth; but it’s “grounded and formed” with beef, so the name is a bit of a misnomer. It’s seasoned with sea salt, black pepper, onion powder and garlic powder; none of which seem to help matters in the way of taste. A little sugar would be nice. As is, the Strip, quite literally, leaves a bad taste in your mouth.
my rating : 2 of 5