
This is real Italian pizza. It’s “made in Menduno,” the box reads and “The crust, spread with a mascarpone garlic sauce, is baked in a lava stone wood-fired oven.” The ingredients list is impressively natural and you can taste the quality. Would it be Better with pepperoni instead of Prosciutto? Probably. Is it good as is? Certainly.
my rating : 4 of 5
